Dutch Burrito

8 flour tortillas 48 slices shaved ham
8oz shredded Swiss cheese
4 cups lettuce, chopped fine
2 tomatoes, diced
1 green pepper, diced
3 green onions, chopped
1 cup salad dressing
1 1/2 tsp mustard
3 tsp sugar
1 tsp celery seed
4 tbs milk

For each burrito, arrange 6 slices ham on each tortilla. Sprinkle with Swiss cheese. Roll and secure with toothpicks. Bake in cardboard oven at 350 for 10 minutes or until cheese is melted. Combine lettuce, tomato, green pepper, and green onions in large pot. Toss until blended. Combine salad dressing, mustard, sugar, celery seed, and milk in small pot. Blend until well mixed. Remove burritos from oven, open tortillas 1/2way and spoon salad mixture evenly along center of each. Spoon dressing mixture on top. Roll up and serve.