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Home > Resources > The Outdoors > Cooking > Lunch Login

Sour Cream Onion Squares



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Last Updated:  30 May 2008 11:26 pm

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  • 1 large onion, sliced
  • 2 tablespoons margarine
  • 1 egg
  • 3/4 cup dairy sour cream
  • 1/4 teaspoon seasoned salt
  • 1 cup milk
  • 3 cups Bisquick baking mix

Saute' onion in margarine until soft. Beat egg in a small bowl; stir in sour cream until blended; add onions and seasoned salt. Stir milk into baking mix to form a soft dough; turn into a lightly sprayed (with Pam) or aluminum lined Dutch Oven. Bake for approximately 20 minutes or until top is set.





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